Golden Raisins

Every Dry Fruit Has a Story

Taste & Texture: Mildly sweet with a subtle tang, soft texture, and light golden hue.

Nutritional Profile: Rich in iron, potassium, natural sugars, antioxidants, and small amounts of B-complex vitamins.

Culinary Uses: Perfect for baking, cereals, rice dishes, or mixed with nuts for a wholesome snack—a pantry essential.

Health Benefits: Enhances digestion, raises iron levels, and delivers quick, natural energy without added sugars.